Bread roses with pumpkin and smoked Maldon salt crystals
Bread roses to bring to the table a touch of joy and sophistication on any occasion. Excellent for an aperitif, a buffet for a birthday party, or an elegant dinner. […]
SAPORE DI SALE
“Sapore di sale”, in this category you can find an enormous range of italian recipes. Weekly, the chef Marco Spetti provides us with a unique recipe which shows the technique and mix of flavour necessary to create a delicious dish italian style! You can find a selection of pasta, meat, fish, soups and much more, also including a large variety of typical dishes from all italian regions. Don’t miss the opportunity to learn new amazing recipes!
Rice salad among flowers
I have always loved pesto alla genovese like many other Ligurian dishes.Then I started hearing about parsley pesto, zucchini pesto and rocket pesto (whose flavor I’ve always been in love
Gratinated sardines with rosemary
This dish is a tribute to my sea, to the Adriatic. Sardines are blue fish, good, cheap and suitable for all blood types. Gratinated sardines are a good idea as
Italian linguine fried nests
My mother used to make Italian linguine fried nests as a dessert, kneaded eggs and flour, rolled the dough and cut it more thinly than the classic tagliatelle, a part
Rice balls with asparagus and mozzarella mousse
Production time: 45 minutesDegree of difficulty (from 1 to 5): 2 Ingredients For the rice balls, or arancini 100 g of carnaroli rice 300 g of asparagus
Risotto with pineapple, prawns and shrimps with brandy
Hello friends, today I propose a dish with a tropical taste, easy to make and suitable to offer on special occasions, as it could be a simple evening with friends.